Food & Drink

Corned beef never goes out of season, though its use by Irish-Americans has made it a favorite St. Patrick’s Day tradition here in the states. Chef and cookbook author JeanMarie Brownson shares two ways to enjoy this tasty meat.
Recipes

Enjoy Corned Beef Two Ways

For St. Patrick’s Day or any time of year

By JeanMarie Brownson | March 11, 2026
This creamy green DIY Shamrock shake comes together with just a handful of basic ingredients. (Kelli Foster/TCA)
Recipes

DIY Shamrock Shakes

Great for St. Patrick’s Day or any time of year

By Kelli Foster | March 4, 2026
Date bark, for a salty-sweet balance.
Recipes

Date Bark Sweet Treat

‘The 4-ingredient chocolate treat so good, I always have it on hand’

By Rachel Perlmutter, TheKitchn.com | February 25, 2026
Dilled Fennel, Potato and Spinach soup: The fennel adds a touch of licorice flavor that is tamed once it's cooked. (Dreamstime/TCA)
Recipes

Dilled Fennel, Potato and Spinach Soup

Warm up with a bowl of creamy soup

By Diane Rossen Worthington | February 18, 2026
Five distilleries present Virginia spirits in Paris, France. Image courtesy of Virginia Spirits Board.
Annie Tobey

Virginia Spirits in Paris, France

Plus an international version of the Virginia Cocktail Games

By Annie Tobey | February 12, 2026
Seven-layer dip, a party staple, is everything you love about a taco, from the refried beans and guac to sour cream and pico de gallo, served dip-style. (Ryan Liebe/TCA)
Recipes

Seven-Layer Dip

This legendary dip is a classic for a reason

By Patty Catalano, TheKitchn.com | February 11, 2026
Cupid’s Cloud, a berry fool. You'd be a fool to skip this dessert. (Shelly Westerhausen/TCA)
Recipes

Berry Fool: A Cupid’s Cloud Dessert

Perfect for Valentines, Galentines, or Anytime

By Rachel Perlmutter, TheKitchn.com | February 4, 2026
Million-dollar dip is a creamy, cheesy dip loaded with bacon, toasted almonds, and a hint of spice, perfect for parties or snacking. (Alex Lepe /TCA)
Recipes

Million-Dollar Dip

The 5-minute appetizer that gets every party started

By Janette Zepeda, TheKitchn.com | January 28, 2026
French Hachis Parmentier: Classic Beef Casserole. All that and a cheesy mashed potato topping. (Alex Lepe /TCA)
Recipes

French Hachis Parmentier

A classic beef casserole

By Rachel Perlmutter, TheKitchn.com | January 21, 2026
Virginia Wine Expo 2026. Walk Around ©2023 Pixel Factory Creative Studio, Inc.
Drink Up

The Virginia Wine Expo Returns for 2026

Delightful food and drink experiences in and around Richmond

January 15, 2026

Signup for BOOMER'S weekly newsletter

Copyright © 2026 Ross Media Solutions, Inc. All Rights Reserved.
BOOMER Magazine™ is a trademark of Ross Media Solutions, Inc.