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The most delicious way to honor St. Patrick!
Delicious and iconic dishes, with links to recipes for re-creating these classics
For slightly healthier, slightly more unique alterations on your favorites
Names and ingredients for this traditional holiday dish vary, but all are hearty and delicious
A traditional Louisiana dish from Rouses Market, with regional ingredients and flavors
Classic holiday flavors from Dollywood chef Shane Bruns
Try this zesty spin on traditional stuffing, from Chef Josh Horevay of Allegania Restaurant
What says Southern comfort food more than holiday stuffing?
Earth & Fire, veggies on the grill
Let this refreshing Rastafarian-colored cocktail take you to the islands